Improving quality and safety system of dehydrated vegetable industry is the first task

The development situation of the dehydrated vegetable industry is increasing year by year. I believe that the dehydrated vegetable industry in China will also develop vigorously in the next few years. Facing the good market situation, the primary task of the dehydrated vegetable industry in China is to establish a sound quality and safety system.

Specifically speaking, the dehydrated vegetable industry should refer to the international standards, promptly formulate and improve the quality and safety standards and technical specifications of dehydrated vegetables, and strictly enforce the law. Strengthen the supervision, detection and inspection of the quality and safety of dehydrated vegetables. Guide local and encourage enterprises to strengthen the construction of quality and safety inspection and testing system for dehydrated vegetable processed products, and gradually improve the provincial quality and safety inspection and testing station for processed products. Strengthen the construction of quality inspection center for dehydrated vegetable products, enrich the instruments and equipment, improve the inspection and detection means, improve the inspection and detection capacity as soon as possible, and gradually achieve international integration.